Monday, June 13, 2011

Tangy Tandoori Chicken and Broccoli Dinner

After a grueling INSANITY workout I was starving for dinner. I took out some left over tandoori chicken, which was doused with vinegar and diced jalapeno. I also took out some frozen broccoli florets, put them in a bowl and nuked these until defrosted. I added the chicken and any leftover vinegar juice. I stirred to combine and nuked for another 30 seconds, just to warm the chicken. A minute later, I had a bowl full of Tangy Tandoori Chicken and Broccoli.

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