Hi Guys,
I know I always make pasta dishes made with Whole Wheat Rigatoni or Penne, however I do like to use good old fashioned spaghetti, angel hair or linguinie -only if it's whole grain or multigrain though :-P How do I measure out perfect pasta portions? I use the thingamabobber on the left! Google pasta measurer and you'll see Amazon and Crate and Barrel selling them! This tool comes in handy so you do not OD on the pasta portion sizes!
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